We stopped by Emack and Bolio’s on our way home.
So we ordered the côte de boeuf for two (illicit picture above).
I’ve been dying to go to Keith McNally’s revival of Minetta Tavern ever since reading Frank Bruni’s tantalizing New York Times review.
Clearly, this is my weekend of sushi.
Katsu-Ya is my favorite sushi restaurant in LA. My favorite in the world, actually.