In this episode of “Better Bites,” Hostess with the Mostest Donatella Arpaia teaches me how to make the perfect spring cocktail.
FRESH RASPBERRY-TINI
In a pint glass, muddle together a big handful of fresh raspberries with a squeeze of fresh lime juice and a touch of simple syrup. Fill with ice, and pour in a 5-count (or so) of whatever vodka you prefer. Garnish with fresh raspberries and blackberries.
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